Taste Of Thai

At Club Catalina

Open Tuesday – Sunday

Lunch 11:30-2:30pm
Dinner 5:30-8:30pm
Lunch Specials available daily
Call 4975 3785

Entrée

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Vegetable Spring rolls (4) $7

Deep fried thai style vegetable spring rolls

Curry Puffs (4) $7

Deep fried golden pastry with mashed potato with onion, carrot, corn, peas and curry powder

Chicken wings (5) $7

Thai style deep fried marinated chicken wings

Calamari rings (7) $7

Deep fried crumbed calamari

Fried/Steamed dim sim (5) $7

Fried /steamed with pork mince and prawn filling

Chicken satay sticks (4) $8

BBQ chicken served with satay sauce

Mixed entrée (5) $9

Spring roll, curry puff, fried dim sim, clamari & Chicken wing

Soups

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Tom Yum Goong $9

Traditional thai soup of king prawns made hot and sour with lemon grass herbs and mushroom

Tom Kha Gai $9

Rich coconut soup with chicken, thai herbs and mushrooms

Salad

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Thai Beef Salad $16

Grilled rump steak finely sliced with special Thai dressing chilli jam, cucumber, tomato, coriander and mint

Duck Salad $19

Roasted duck with special Thai dressing and lemon juice

Crispy

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Honey/lemon chicken $16

Roasted chicken fried with honey lemon sauce

Salted & peppered squid $15

Deep fried lightly battered squid sprinkled with seasoning, salt & pepper

Honey Lemon King Prawn $19

Battered fried prawns with honey lemon sauce

From The Wok

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Choice of

  • Vegetable and tofu $14
  • Chicken, Beef or Pork $16
  • Prawn, seafood or Duck $19

Cashew nut

Cooked with chilli jam, vegetables and cashew nuts

Chilli Basil

Cooked with fresh chilli, garlic, onion, vegetable and basil

Garlic & pepper

Cooked with fresh garlic, onion and pepper

Sweet & Sour

Cooked with thai sweet & sour sauce with cucumber, tomato, pineapple, onion, capsicum and shallots

Oyster sauce

Stir fried mixed vegetables with oyster sauce

Peanut sauce

Cooked with our tasty peanut sauce served on a bed of steamed vegetables

Australian Meals

Australian meals all served with chips and salad. Kids meals all served with chips
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Chicken Schnitzel $15

Flathead Fillets $15

T Bone $24

Scotch Fillet $26

Mussaman Lamb Shank with mashed potato $17

Kids meals all served with chips $7.50

Choice of Dianne, Pepper, Mushroom sauce or gravy $2

Curry

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Choice of

  • Vegetable and tofu $14
  • Chicken, Beef or Pork $16
  • Prawn, seafood or Duck $19

Green Curry (HOT)

Traditional green curry paste in coconut cream mixed with vegetables & basil

Red Curry ( MEDIUM )

Traditional red curry paste in coconut cream mixed with vegetables & basil

Panang Curry ( MILD )

Served in thick panang curry paste with coconut milk, capsicum, kaffir lime leaves & basil

Mussaman Curry ( beef only )

Chunky beef in aromatic curry with coconut milk, mashed potato and cashew nuts

Noodle

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Choice of

  • Vegetable and tofu $13
  • Chicken, Beef or Pork $15
  • Prawn, seafood or Duck $18

Pad Thai

Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts

Pad See-Ew

Stir fried thick rice noodles with soy sauce, egg & vegetables

Chilli & Basil noodle

Stir fried thick rice noodles with chilli, vegetables & basil

Satay Noodle

Stir fried noodles with vegetables & peanut sauce

Chilli Jam Noodle

Stir fried thick rice noodle with vegetables, cashew nuts & chilli jam sauce

Rice

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Choice of

  • Vegetable and tofu $13
  • Chicken, Beef or Pork $15
  • Prawn, seafood or Duck $18

Thai Fried Rice

Cooked with egg, onion & mixed vegetables in soy sauce

Spicy fried rice

Cooked with chilli, egg, onion, mixed vegetables & basil

Steamed Rice

Coconut Rice

Chef’s Specials

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Crying Tiger $19

Grilled rump steak finely sliced with thai mint, lime juice, chilli, diced shallots and ground rice

Ho Mok Talay ( Exotic Seafood ) $21

Fresh local seafood, wok fried in red curry paste with Asian cabbage & coconut milk

Siam Duck $19

BBQ duck on a bed of vegetables with special thai sauce

Macadamia King Prawns $20

Stir fried king prawns, snow peas in oyster sauce, topped with crushed macadamia nuts

Soft Shell Crab $21

Cooked in garlic and pepper

ALLERGENS – Food served from this premises may contain allergens or traces of allergens including fish, shellfish, nuts, tree nuts, sesame seeds, eggs, milk, soy, wheat, gluten & sulphites. If you have any questions please talk to the friendly kitchen staff.

Try Our New Grazing Tables!

Available for functions with 50 people or more.